Oh no! That smells delicious, and it happens when it rains. I mean literal dry dirt. From the ground, to your plate

It wasn’t any of those. I literally just ate moldy cheese from my fridge because I was bored

I left it out for a while accidentally, put it back in the fridge, went away for a week and now I got poor man’s gourmet blue cheese.

Guess I’ll die soon ¯⁠\⁠_⁠(⁠ツ⁠)⁠_⁠/⁠¯

With some fine, aged back’o’dafridge milk to accompany it.

Chef’s kiss

Another conoisseur!

Still alive :D No negative effects so far

Well, today I intentionally ate moldy cheese. It was gouda and the mold was a grayish green tone and not very fuzzy.

Besides the taste I haven’t had any negative effects so far. I melted it on a pan to at least “cook” it a little. But I could tell there were big chunks of mold due to the particular dirt flavour.

I meant moldy lmao

I had no idea mageia existed until I met a dude who had it

I’m really sensible, so please use pinky