You must have missed the donut shop “pop in”

I had a '92 Nissan D21 truck. I bought it in 2015 with 120k miles for $2000 in great condition. Drove it another 150k miles, only needed to replace the starter, shocks and struts, and a battery (with other regular maintenance of course). Sold it two years later for $2000. One of the best trucks I’ve ever had.

I believe they are mostly not even ashes, just ground up bone fragments

OP clearly states in the post they are using a modified APK to get premium access without paying

This Blocklist works really well for those and also paywalls

There’s a tool for making bootable windows USB drives called Rufus that gives you options to remove things like requiring a Windows account, TPM requirement for Windows 11, secure boot, etc when you’re cloning the iso to the USB drive.

Yep it’s not simple, but also not too difficult. Get a domain name and set up DNS. Open 80/443 on your router, use linuxserver.io’s SWAG container for easy automatic cert generation/renewal and nginx reverse proxy to access your hosted services. Have a decent upload speed. That’s about it

I use this on Firefox Mobile and desktop and it works great

All of which jellyfin also does, just for free

Ever seen his 2018 Campaign ad

I was so happy when we finally got a 2nd internet provider where I live. Now both providers offer steep discounts to keep customers. I upgraded my 450mpbs coax connection to 1gbps fiber when the new ISP came to town. My promotional period just ran out, so I called the ISP. They set me up with a new promotion for 2gbps at less than the price I was paying for 1gbps, and at the end of the promotional period it’ll be the same price I was paying for the 1gbps service. Competition ftw!

This hits young me learning linux and dual booting straight in the feels. I can’t even begin to count the amount of times I totally wrecked the family computer and had to reinstall windows from scratch.

You really shouldn’t wash meat. It doesn’t serve any purpose except to possibly spread the bacteria that may be present to other places. Best thing to do is just cook it to proper temperature.

I do this all meats, especially skin-on chicken. Gets that perfect crispy skin every time

Where is this magical cheese land you speak of?